I decided to come up with these dips simply by looking for stuff in my cabinet in my kitchen for a nice warm snack. I came across the usual oreos,chips and granola bars. I got board of this so I decided to come up with certain constructions to make sweet dips. Sweet dips that are great to dip any sweet food in there, trust me it is delicious.
PS ALL IMAGES BY SHUTTERSHOCK ROYALTY FREE
Simply this is great for snacking, I dipped everything from twinkies to strawberries in my dips because they are all sweet and sensational, it is a change from the usual snacks you eat it can basically be a revolution.
Today I am going to recreate accessible snacks / treats into dips which are simple, and also beautiful. Marshmallows,peppermint,oreos,chocolate. Everything wintery and snackish. This is also obviously great for parties,pot lucks,gatherings,etc as people will want more and more from this. smile because the revolution is coming.
I hope you guys enjoy this delicious melt in your mouth treat. because you will keep on wanting more and more and more.
Today I will be making a oreo cookies and creme dip, a white chocolate peppermint candy dip, a red velvet dip, a PB & J dip and lastly a chocolate spice cream dip.
Oreo / cookies and creme dip
you will need :
1 XL bag ( one case ) of original oreos/ peppermint flavored oreos ( for Christmas )
easy : simply seperate the cream from the cookies, put the cream in one bowl ONLY THE CREME and microwave for 1 minute, then stir it should be ooey gooey goodness, for the cookies in a ziplock bag, place the cookies and crush them with a rolling pin into a fine powder, then fold it into the oreo creme and you can literally dip anything into it !!
I dipped : chocolate bars, strawberries, cookies,crackers and even twinkies ! : / ( i kno kinda gross....twinkies .......... )
White chocolate Peppermint candy DIP
You will need :
2 bars of white chocolate
a heaping 1/4 cup of cool whip ( whipped creme, already whipped)
1 large bag of peppermint candy or candy canes ( CANES HIGHLY RECOMMENDED )
2-3 tbsp of marshmallow fluff ( check my previous recipe for this one if you do not know what it is )
a few mint leaves to garnish
1 tbsp peppermint extract
1 ts vanilla extract
HOW TO : melt the hot chocolate over a double broiler until fully melted. Prepare the SMALL box of cool whip by pouring 1/2 of the whipped cream into the serving dip bowl, carefully fold in the chocolate. BEFORE MAKING ALL OF THIS, freeze the candy/canes in the freezer. take them out and place it into a ziplock bag and crush them into a fine powder with a mallet, then carefully fold it into the chocolate cream with all of the other ingredients, top the dip with more peppermint candy powder / crushes and some mint leaves !! enjoy !!
RED VELVET CREME DIP
YOU WILL NEED :
2-4 UNFROSTED LARGE RED VELVET CUPCAKES ( i went to georgetown cupcakes , and tell me i died after eating the red velvet cupcakes !! ( PS eorgetown cupakes won cupcake wars and they have a show i belive called DC cupcakes ? ) )
1/2 stick of creme cheese ( en espanol es quesa crema )
1 drop of red food coloring ( en espanol es color comida roja )
1/4 container of cool whip
HOW TO : in a bowl with you hands slowly crumble the cup cakes into little crumbs, set aside. In another bowl with a mixer mix the cool whip and creme cheese ( quesa crema ) together until it it whipped and well combined, slowly remove and transfer to the serving dip bowl, lastly fold in the cupcake crumbs and the food coloring until well mixed, THEN SERVE !!
THE PB & J DIP
U WILL NID :
1/2 jar of peanut butter ( cremy or chucky don't care :P )
1/2 jar of jelly/jam ( depends where u come from ) ( I used blueberry or blackberry )
1/2 container of cool whip
3-4 heaping tbsp of powdered sugar
GARNISH :
fresh berries ( depends on your jam flavour ) I used black and blueberries
Roughly chopped peanuts ( optional )
HOW TO : In a bowl combine the creme. peanut butter,sugar and jelly and whip it all up with a mixer transfer into the serving dip bowl, garnish with berries and peanuts and EAT !!
CHOCOLATE SPICE DIP:
GET THE SPICES HERE :http://www.mccormick.com/Spices-and-Flavors
YOU WILL NEED:
1 bar of 50% dark chocolate
cinnamon POWDER
nutmeg POWDER
pumpkin pie spices mix POWDER
all spice POWDER
star anise POWDER
clove ( POWDER )
1/4 container cool whip
orange or citrus rinds ( chopped finely into small peices )
HOW TO : melt the chocolate until fully melted over a double broiler, in another bowl add the cool whip, then slowly add in the chocolate, whip it all up with a mixer till whipped and smooth, then add in a dash of each spice powder fold it in, lastly fold in the orange rinds.
ENJOY GUYS !! I hope this post inspired you trough your boundaries from food, ENJOY !!
Happy holidays,
Ms.Spice
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